Old school, authentic Virginia barbecue techniques with a “nouveau-cue” approach — a revival of the Mid-Atlantic and Southern flavors on a gourmet stage.
Everything has to start somewhere. For us, it started at a country club in Richmond, Virginia. We found an enduring camaraderie in music, food and laughter. These are the things that bind us together, and they are the things things that keep us going every. damn. day. Make some friends. Dance a little. Laugh until you cry. And for Pete's sake, eat something.